Line Cook Jobs in Boothbay, ME (18)
Surrogates Start at $55K–$75K+ — Includes $1,200 Bonus + $11K Pre-Pregnancy Payout
Surrogates Start at $55K-$75K+ $1,250 Bonus + $11K Pre-Pregnancy Payout
Seasonal Head Chef
Restaurant Kitchen Manager
Dietary Aide
Warehouse Sanitation, Cleaning
Cook
Warehouse Worker - Now Hiring
Night Warehouse Order Selector
Warehouse Order Selector - Now Hiring
CDL Class B Delivery Truck Driver
Kitchen Staff
Chef de Partie
J1/H1b / Physician / ObGyn / Maine / Permanent / BRUNSWICK - Midcoast/Portland area - OB/GYN invited to join hospital large Womens Health group in popular Maine college town Job
Physician / Gastroenterology / Maine / Permanent / J1/H1b PORTLAND AREA - GASTROENTEROLOGIST invited to join hospital team in Brunswick, popular Maine college town Job
Part Time Chef
Food & Beverage Manager
Credit Analyst - In-Office, Poway, CA
Line Cook
Personal Chef
Regional Exec Chef - West (Remote, 65% Travel)
Job Description
Working as a Line Cook in Boothbay, ME
There are 18 Line Cook opportunities available in Boothbay, ME all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Boothbay, ME
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