Line Cook Jobs in Adams, MN (28)
Sous Chef
Senior Living Line Cook Full Time
Cook - St Ansgar - PRN
Line Cook - Broil/Grill
Breakfast Cook
Breakfast Cook
Burger King Cook I F&B - Hiring Immediately
TRAVAILLEUR SOCIAL
Cook
Seasonal Line Cook - Remote Mountain Dining
Restaurant & Bakery Cook
Assistant Manager
Assistant Manager
Restaurant Shift Leader
Host
Bartender
Host
Elevated Sous Chef - Banquets & High-Volume Kitchen Lead
Lead Sous Chef: Craft Consistent Menus & Kitchen Ops
Dishwasher
Key Supervisor
Restaurant Staff - Morning Maintenance
Head Cook (no nights, no weekends, no holidays, SUMMERS OFF)
Mental Health Specialist II Acute Behavioral Services
Server
Server
Server
Dietary Aide
PATIENT DINING ASSOCIATE/DIETARY AIDE (PART TIME)
Line/Prep Cook
Sous Chef
Cook
Job Description
Working as a Line Cook in Adams, MN
There are 28 Line Cook opportunities available in Adams, MN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Adams, MN
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