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Kitchen Manager Jobs in Zionsville, IN (3,272)

Crew Member - Urgently Hiring

Taco Bell - North Whitestown
Whitestown, IN
Part-Time

Crew Member - Urgently Hiring

Taco Bell - Zionsville
Whitestown, IN
Part-Time

Crew Member - Urgently Hiring

Taco Bell - Carmel
Carmel, IN
Part-Time

Crew Member - Urgently Hiring

Taco Bell - West Carmel
Carmel, IN
Part-Time

Restaurant Staff - Urgently Hiring

Taco Bell - North Whitestown
Whitestown, IN
Part-Time
Food Service

Restaurant Staff - Urgently Hiring

Taco Bell - Zionsville
Whitestown, IN
Part-Time
Food Service

Restaurant Staff - Urgently Hiring

Taco Bell - Carmel
Carmel, IN
Part-Time
Food Service

Restaurant Staff - Urgently Hiring

Taco Bell - West Carmel
Carmel, IN
Part-Time
Food Service

Team Member – Hiring Immediately

Taco Bell - LEBANON
Lebanon, IN

Team Member – Urgently Hiring

Taco Bell - LEBANON
Lebanon, IN

Team Member – Entry Level

Taco Bell - LEBANON
Lebanon, IN
Entry-Level

Team Member – Customer Service Associate (Restaurant)

Taco Bell - LEBANON
Lebanon, IN
Food Service

Team Member – Restaurant Crew Member

Taco Bell - LEBANON
Lebanon, IN
Food Service

Restaurant Staff – Urgently Hiring

Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service

Front Counter Team Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time

Part Time Back of House Team Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time

Part Time Food Service Team Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service

Part Time QSR Team Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time

Part Time Customer Service Associate (Restaurant)

Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service

Fast Food Crew Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service

Part Time Restaurant Team Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service

Restaurant Crew Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service

Crew Member - Urgently Hiring

Taco Bell - LEBANON
Lebanon, IN
Part-Time

Kitchen Crew Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service

Counter Crew Member

Taco Bell - LEBANON
Lebanon, IN
Part-Time

Late Night Team Member – Flexible Schedule

Taco Bell - LEBANON
Lebanon, IN
Part-Time
Flexible Schedule

Restaurant Line Cook - Urgently Hiring

Chuy's - Carmel
Carmel, IN
Part-Time
Food Service

Prep Cook (Line Cook) - Urgently Hiring

Chuy's - Carmel
Carmel, IN
Part-Time
Food Service

Business Development Manager (Commercial Kitchen Supplier) remote

Franke
🌎 Remote
New
Remote
Food Service

Crew Member - Urgently Hiring

Taco Bell - E. Noblesville
Noblesville, IN
Part-Time

Crew Member - Urgently Hiring

Taco Bell - Geist
Indianapolis, IN
Part-Time

Remote Kitchen & Bath Remodeling Project Manager

Kitchen Tune-Up Woodstock/Atlanta, GA
🌎 Remote
New
Remote
Food Service

Remote Kitchen & Bath Remodeling Project Manager

Kitchen Tune-Up
🌎 Remote
Remote
Food Service

Kitchen Team (Indeed Event)

Panda Restaurant Group
Zionsville, IN
Food Service
401(k)
Dental Insurance
Vision Insurance

Job Description

Working as a Kitchen Manager in Zionsville, IN

There are 3,272 Kitchen Manager opportunities available in Zionsville, IN all with unique requirements.

A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.

Kitchen Manager jobs near Zionsville, IN

  • Indianapolis, IN
  • Carmel, IN
  • Noblesville, IN

Kitchen Managers in Zionsville, IN Resume Data

Average Experience for Kitchen Managers in Zionsville, IN

  • More than 10 years: 51%
  • 6-10 years: 35%
  • 3-5 years: 12%
  • 1-2 years: 2%
  • Less than 1 year: 0%

Educational Background for Kitchen Managers in Zionsville, IN

  • Diploma: 62%
  • Associates: 22%
  • Bachelors: 14%
  • Masters: 1%

Top Skill for Kitchen Managers in Zionsville, IN

  • Work style: Reliability: 19%
  • Cooking skills: Basic food preparation: 17%
  • Food safety: 16%
  • Customer focus & orientation: 10%
  • Supervisory skills: Motivating & assessing employees: 8%
  • Restaurant manager: 7%
  • Attention to detail: 7%
  • Customer service: 6%
  • Management & leadership skills: Impact & influence: 5%
  • Food service: Customer situations: 5%

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