Kitchen Manager Jobs in Westfield, IN (1,127)
Kitchen Manager
California Pizza Kitchen
🌎 Remote
New
Remote
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$68k - $73k / year
Crew Member - Urgently Hiring
Taco Bell - Fisher`s Market Place
Fishers, IN
Part-Time
Restaurant Staff - Urgently Hiring
Taco Bell - Fisher`s Market Place
Fishers, IN
Part-Time
Food Service
Late Night Team Member – No Experience Needed
Taco Bell - LEBANON
Lebanon, IN
Crew Member - Urgently Hiring
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Part Time Customer Service Associate (Restaurant)
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service
Part Time Kitchen Crew Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service
Back of House Team Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Counter Crew Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Part Time Fast Food Crew Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service
Part Time Food Service Team Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service
Part Time Front Counter Team Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Restaurant Crew Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service
Part Time Restaurant Team Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service
Part Time QSR Team Member
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Team Member – Customer Service Associate (Restaurant)
Taco Bell - LEBANON
Lebanon, IN
Food Service
Team Member – Urgently Hiring
Taco Bell - LEBANON
Lebanon, IN
Team Member – Entry Level
Taco Bell - LEBANON
Lebanon, IN
Entry-Level
Team Member – Hiring Immediately
Taco Bell - LEBANON
Lebanon, IN
Team Member – Restaurant Crew Member
Taco Bell - LEBANON
Lebanon, IN
Food Service
Restaurant Staff – Entry Level
Taco Bell - LEBANON
Lebanon, IN
Part-Time
Food Service
Chef Manager-MSD of Warren Township
Aramark
Indianapolis, IN
New
Food Service
Shift Leader - Urgently Hiring
Potbelly - Cool Creek Commons
Carmel, IN
Dental Insurance
Vision Insurance
Flexible Schedule
Parental Leave
$17.25 - $17.75 / hour
Crew Member - Urgently Hiring
Taco Bell - Brookville Road
Indianapolis, IN
Part-Time
Restaurant Staff - Urgently Hiring
Taco Bell - Brookville Road
Indianapolis, IN
Part-Time
Food Service
Kitchen Manager
Healthcare Services Group
Indianapolis, IN
Food Service
Dental Insurance
Vision Insurance
Kitchen and Bath Development Manager
Blue Signal
Indianapolis, IN
Food Service
Crew Member - Urgently Hiring
Taco Bell - W. Noblesville
Noblesville, IN
Part-Time
Team Member - Urgently Hiring
Taco Bell - W. Noblesville
Noblesville, IN
Late Night Team Member - Urgently Hiring
Taco Bell - W. Noblesville
Noblesville, IN
Restaurant Staff - Urgently Hiring
Taco Bell - W. Noblesville
Noblesville, IN
Part-Time
Food Service
Project Manager Commercial Kitchen Design/ Foodservice
Webb Foodservice Design Consul
🌎 Remote
Remote
Food Service
Dental Insurance
Vision Insurance
$90k - $125k / month
Culinary Project Manager I - Snacks & Sides
Jack In The Box
🌎 Remote
New
Remote
$69.9k - $97.9k / year
Trim Carpenter/Cabinet Installer
Kitchen Tune-Up
Westfield, IN
Hourly
Education
$30 - $45 / hour
Job Description
Working as a Kitchen Manager in Westfield, IN
There are 1,127 Kitchen Manager opportunities available in Westfield, IN all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.
Kitchen Manager jobs near Westfield, IN
Kitchen Managers in Westfield, IN Resume Data
Average Experience for Kitchen Managers in Westfield, IN
- More than 10 years: 49%
- 6-10 years: 36%
- 3-5 years: 12%
- 1-2 years: 2%
- Less than 1 year: 0%
Educational Background for Kitchen Managers in Westfield, IN
- Diploma: 63%
- Associates: 21%
- Bachelors: 14%
- Masters: 2%
Top Skill for Kitchen Managers in Westfield, IN
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 17%
- Food safety: 15%
- Customer focus & orientation: 10%
- Supervisory skills: Motivating & assessing employees: 8%
- Restaurant manager: 8%
- Attention to detail: 6%
- Management & leadership skills: Impact & influence: 6%
- Food service: Customer situations: 5%
- Customer service: 5%
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