Team Member – Customer Service Associate (Restaurant)
Taco Bell - W. Long Branch
West Long Branch, NJ
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$15.95 - $17 / hour
Team Member – Flexible Schedule
Taco Bell - W. Long Branch
West Long Branch, NJ
Part-Time
Dental Insurance
Vision Insurance
Flexible Schedule
$15.95 - $17 / hour
Shift Manager - Urgently Hiring
Taco Bell - Freehold
Freehold, NJ
Hospitality
Dental Insurance
Vision Insurance
Education
$17.50 - $19 / hour
Kitchen Manager/Chef
Olde Silver Tavern
Englishtown, NJ
New
Food Service
Kitchen Manager/Sous Chef
Goodwin Recruiting
Brick, NJ
New
Food Service
Kitchen Manager
Gecko Hospitality
Toms River, NJ
New
Food Service
Business Development Manager (Commercial Kitchen Supplier) remote
Franke
🌎 Remote
Remote
Food Service
Team Member - Urgently Hiring
Taco Bell - Freehold
Freehold, NJ
Part-Time
Dental Insurance
Vision Insurance
Flexible Schedule
$15.95 - $17 / hour
Night Crew - Urgently Hiring
Taco Bell - Freehold
Freehold, NJ
Part-Time
Dental Insurance
Vision Insurance
Flexible Schedule
$15.95 - $17 / hour
Crew Member - Urgently Hiring
Taco Bell - Freehold
Freehold, NJ
Part-Time
Assistant General Manager - Urgently Hiring
Taco Bell - Freehold
Freehold, NJ
Hospitality
Dental Insurance
Vision Insurance
$18.50 - $22 / hour
Restaurant Staff - Urgently Hiring
Taco Bell - Freehold
Freehold, NJ
Part-Time
Food Service
Remote Field Project Manager - Kitchen Remodels
Interior Logic Group
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
Remote Field Project Manager - Kitchen Remodels
Crew2
🌎 Remote
New
Remote
Food Service
Service or kitchen starting at $16.00
McDonald's
Toms River, NJ
Part-Time
Food Service
Diversity Leader
Eco-Friendly
$16 / hour
Job Description
Working as a Kitchen Manager in Toms River, NJ
There are 967 Kitchen Manager opportunities available in Toms River, NJ all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.