Kitchen Manager Jobs in Scottsdale, AZ (3,606) California Pizza Kitchen
Scottsdale , AZ
Square One Concepts
Scottsdale , AZ
The Cheesecake Factory
Tempe , AZ
PopStroke Entertainment Group
Scottsdale , AZ
The Sicilian Butcher Tatum
Phoenix , AZ
PopStroke Entertainment Group
Scottsdale , AZ
Aventura at West Park
🌎 Remote
Trevor's Liquor
Paradise Valley , AZ
New Day Executive Search
Phoenix , AZ
Texas Roadhouse
Glendale , AZ
FatCats Entertainment
Mesa , AZ
Cartwright School District #83
Phoenix , AZ
Golden Corral, Zeal Group
Glendale , AZ
Elencantorestaurants
Cave Creek , AZ
Big City Diner
🌎 Remote
Road House Cinemas
🌎 Remote
Hillstone Restaurant Group
Scottsdale , AZ
Lure Fish House
Scottsdale , AZ
Gecko Hospitality
Phoenix , AZ
SLA Management
Phoenix , AZ
SPINATOS PIZZA INTERNATIONAL
Tempe , AZ
SFE- Southwest Foodservice Excellence
Tempe , AZ
DIN TAI Fung North America
Scottsdale , AZ
Din Tai Fung
Scottsdale , AZ
Kitchen Manager Salary in ScottsdaleKitchen Managers working in Scottsdale, AZ make an average annual salary of $46K and a maximum annual salary of around $60K .
Job DescriptionWorking as a Kitchen Manager in Scottsdale, AZ There are 3,606 Kitchen Manager opportunities available in Scottsdale, AZ all with unique requirements.
A Kitchen Manager is responsible for overseeing and ensuring the quality of the food served at their establishments. They are in charge of ensuring that all meals are served promptly by managing the staff. They also are responsible for assisting with hiring new staff members, evaluating performance, and recommending disciplinary action when necessary.
Similar Jobs to Kitchen Manager Kitchen Manager jobs near Scottsdale, AZ Kitchen Managers in Scottsdale, AZ Resume DataAverage Experience for Kitchen Managers in Scottsdale, AZ More than 10 years: 47% 6-10 years: 36% 3-5 years: 14% 1-2 years: 2% Less than 1 year: 1% Educational Background for Kitchen Managers in Scottsdale, AZ Diploma: 61% Associates: 21% Bachelors: 16% Masters: 2% Doctorate: 0% Top Skill for Kitchen Managers in Scottsdale, AZ Cooking skills: Basic food preparation: 18% Food safety: 16% Work style: Reliability: 15% Customer focus & orientation: 11% Supervisory skills: Motivating & assessing employees: 10% Restaurant manager: 8% Attention to detail: 7% Management & leadership skills: Impact & influence: 6% Food service: Customer situations: 6% Customer service: 5% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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