Head Chef Jobs in Stokesdale, NC (606)
Executive Chef
Highland Springs by Erickson Senior Living
🌎 Remote
Remote
Food Service
PTO
Health Insurance
Dental Insurance
Vision Insurance
$75k - $75k / year
Cook
Reverb By Hard Rock Downtown Atlanta
Winston-Salem, NC
New
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance
Flexible Schedule
Executive Chef
Elior-Independent-School-Dining
Winston Salem, NC
New
Food Service
401(k)
Education
Kitchen Manager / Sous Chef
Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
Executive Sous Chef
Rooster's Kitchen
Winston-Salem, NC
Food Service
Dental Insurance
$60k - $70k / year
Executive Sous Chef | Rooster's
Rooster's Kitchen
Winston-Salem, NC
Food Service
Dental Insurance
$65k - $70k / year
‌
Kitchen Manager / Sous Chef, Print Works Bistro
Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Kitchen Manager / Sous Chef, Green Valley Grill
Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Sous Chef
Firebirds Wood Fired Grill
Winston-Salem, NC
Food Service
$55k / year
‌
Executive Sous Chef Wood-Fired Kitchen Leader
Rooster's Kitchen
Winston-Salem, NC
Food Service
$60k - $70k / year
‌
SOUS CHEF I - RESIDENTAIL DINING - UNIVERSITY OF NORTH CAROLINA GREENSBORO
Chartwells Higher Ed
Greensboro, NC
Hourly
Food Service
Parental Leave
‌
Kitchen Manager / Sous Chef Lead, ESOP & Benefits
Quaintance-Weaver Restaurants & Hotels
Greensboro, NC
Food Service
Health Insurance
‌
Sous Chef
Aramark
Archdale, NC
New
Food Service
‌
Executive Sous Chef - High-Volume Wood-Fired Kitchen Leader
Rooster's Kitchen
Winston-Salem, NC
New
Food Service
$65k - $70k / year
‌
Executive Chef - Wake Forest University
Aramark
Winston-Salem, NC
New
Food Service
Health Insurance
‌
Executive Chef - Wake Forest University
Harvest Table Culinary Group
Winston-Salem, NC
Food Service
Health Insurance
‌
Campus Executive Chef
Aramark
Greensboro, NC
Hourly
Food Service
Health Insurance
‌
Residential Dining Sous Chef (PM Shift) Menu Control
Chartwells Higher Education Dining Services
Greensboro, NC
Hourly
Food Service
Parental Leave
‌
SOUS CHEF I - RESIDENTIAL DINING - UNIVERSITY OF NORTH CAROLINA GREENSBORO
Compass Group, North America
Greensboro, NC
New
Hourly
Food Service
Parental Leave
‌
Correctional Kitchen Supervisor
Aramark
Greensboro, NC
Food Service
‌
SOUS CHEF I - RESIDENTIAL DINING - UNIVERSITY OF NORTH CAROLINA GREENSBORO
Chartwells Higher Education Dining Services
Greensboro, NC
Hourly
Food Service
Parental Leave
‌
High School Teacher: CTE Culinary Arts
Young World Physical Education
Ridgeway, VA
‌
CTE Culinary Arts Teacher: Hands-on Career Prep
Young World Physical Education
Ridgeway, VA
Entry-Level
‌
Assistant Kitchen Manager
Carrabba's Italian Grill
Greensboro, NC
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Campus Dining Sous Chef - Lead & Create Menus
Chartwells Higher Ed
Greensboro, NC
Food Service
‌
Assistant Kitchen Manager
Hunter Super Techs - TurnPoint
Greensboro, NC
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Chef / Kitchen Manager
Jim 'N Nick's
Archdale, NC
Food Service
‌
Assistant Kitchen Manager Lead BOH & Growth
Hunter Super Techs - TurnPoint
Greensboro, NC
Food Service
401(k)
‌
Banquet Chef
Grandover Resort & Spa, a Wyndham Grand Hotel
Greensboro, NC
Food Service
Health Insurance
Vision Insurance
‌
Campus Sous Chef - Creative Menus and High-Volume Dining
Compass Group, North America
Greensboro, NC
New
Food Service
Dental Insurance
Vision Insurance
‌
Executive Chef: Lead Culinary Excellence & Team
Aramark
Winston-Salem, NC
New
Food Service
‌
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
HC-Resource
🌎 Remote
Remote
Food Service
‌
Remote Sous Chef & Kitchen Supervisor
Navy Region Southwest Fleet and Family Readiness (FFR)
🌎 Remote
New
Remote
Food Service
Job Description
Working as a Head Chef in Stokesdale, NC
There are 606 Head Chef opportunities available in Stokesdale, NC all with unique requirements.
Every restaurant’s success begins with the Head Chef. Food quality is just one of the many things to consider when hiring a head chef for your restaurant. A head chef develops a variety of recipes from appetizers to desserts. They also oversee all kitchen staff, consistently find ways to save more money for the restaurant, and ensure that all customers are satisfied with their dishes.
Head Chef jobs near Stokesdale, NC
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