Head Chef Jobs in Cassopolis, MI (354)
Kitchen Manager
California Pizza Kitchen
🌎 Remote
Remote
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$68k - $73k / year
Remote Sous Chef - Culinary Task Force
Sky Chefs
🌎 Remote
New
Remote
Food Service
Demi Sous Chef Shields Athletic Dining Facility
University of Notre Dame
Notre Dame, IN
New
Hourly
Food Service
$19.75 - $23 / hour
Sous Chef Shields Family Dining Hall
University of Notre Dame
Notre Dame, IN
New
Food Service
Education
Demi Sous Chef Rohr's
University of California
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
Senior Sous Chef - High-Volume Event Kitchens
Legends Global
South Bend, IN
New
Food Service
‌
Junior Sous Chef Seasonal British Kitchen, Growth Path
THE PIG Hotel | B Corp
South Bend, IN
New
Part-Time
Food Service
‌
Assistant Kitchen Manager Round Barn Public House
Moersch Hospitality Group
Baroda, MI
New
Food Service
‌
Demi Sous Pastry Chef
Notre Dame Hospitality
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Demi Sous Pastry Chef
University of Notre Dame
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Executive Sous Chef Student Dining
University of Notre Dame
Notre Dame, IN
New
Hourly
Food Service
$70k / year
‌
Executive Sous Chef: Residential Dining Leader
University of Notre Dame
Notre Dame, IN
New
Food Service
$70k / year
‌
Executive Chef
Devita Hancock Hospitality
South Bend, IN
Food Service
$100k / year
‌
Demi Sous Pastry Chef - Lead Culinary Team & Ops
University of Notre Dame
Notre Dame, IN
New
Hourly
Food Service
$19.75 - $23 / hour
‌
On-Campus Demi Sous Pastry Chef Lead & Train Team
Notre Dame Hospitality
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Restaurant Chef - Copper Rock
Four Winds Casino
South Bend, IN
New
Food Service
‌
Executive Chef Student Dining
University of Notre Dame
Notre Dame, IN
New
Food Service
$95k - $100k / year
‌
Executive Chef: Fine Dining Leader, Seasonal Menus
DeVita & Hancock Hospitality
South Bend, IN
New
Part-Time
Food Service
$100k / year
‌
School Kitchen Supervisor: Menu Production & Safety
Young World Physical Education
South Bend, IN
New
Hourly
Food Service
$19 / hour
‌
Remote Pastry Chef Instructor: Cake & Dessert Production
Auguste-Escoffier-School-of-Culinary-Art
🌎 Remote
New
Remote
Food Service
‌
Sous Chef
Legends Global
South Bend, IN
New
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Junior Sous Chef
THE PIG Hotel | B Corp
South Bend, IN
New
Hourly
Food Service
‌
Senior Sous Chef - Andrews University
Compass Group
Berrien Springs, MI
New
Hourly
Food Service
$60k - $68k / year
‌
Plant-Forward Senior Sous Chef | High-Volume Campus
Compass Group
Berrien Springs, MI
New
Food Service
‌
Demi Sous Chef Rohrs
University of Notre Dame
Notre Dame, IN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$19.75 - $23 / hour
‌
Assistant Kitchen Manager
Young World Physical Education
South Bend, IN
New
Food Service
$19 / hour
‌
Chef / Kitchen Manager
Birch Meadows Senior Care
Three Rivers, MI
New
Food Service
‌
Campus Dining Sous Chef: Culinary Leader & Team Builder
University of Notre Dame
Notre Dame, IN
New
Food Service
$55k / year
‌
Lead Sous Chef: Campus Dining & Kitchen Ops
University of Notre Dame
Notre Dame, IN
New
Food Service
‌
Demi Sous Chef Lead Kitchen Team & Training
University of Notre Dame
Notre Dame, IN
New
Hourly
Food Service
$19.75 - $23 / hour
‌
Food Service Kitchen Manager SY
South Bend Community School
South Bend, IN
New
Food Service
$19 - $24.50 / hour
‌
Food Service Kitchen Manager SY
South Bend Empowerment Zone
South Bend, IN
New
Food Service
$19 - $24.50 / hour
‌
Pantry Cook
Ruth's Chris Steak House
Granger, IN
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Job Description
Working as a Head Chef in Cassopolis, MI
There are 354 Head Chef opportunities available in Cassopolis, MI all with unique requirements.
Every restaurant’s success begins with the Head Chef. Food quality is just one of the many things to consider when hiring a head chef for your restaurant. A head chef develops a variety of recipes from appetizers to desserts. They also oversee all kitchen staff, consistently find ways to save more money for the restaurant, and ensure that all customers are satisfied with their dishes.
Head Chef jobs near Cassopolis, MI
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