Executive Sous Chef Jobs in Yulee, FL (277)
Cook - $21.00
Kitchen Manager
Culinary Director
Kitchen Manager
Culinary Specialist
Cook 1 Full-Time | Bob's Steak and Chop House
Back of House Team Member
Cook
Cook
Resident Chef (Sur La Table)
Fine Dining Chef - 14 Prime Jacksonville
Dishwasher
Cook
Service Team
Cook
Cook
Crew
Traveling Maintenance Technician
Customer Service/Sales
Maitre D - fine dining steakhouse
Dishwasher - PT
COOK (Full Time)
Cook
COOK (Full Time)
Guest Service Expert
Kitchen Prep
Guest Service Expert
Dishwasher
Concessions Cook 1, EverBank Stadium
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Grounds and Buildings Technician (Irrigation)
Clubs Cook 1, EverBank Stadium
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Yulee, FL
There are 277 Executive Sous Chef opportunities available in Yulee, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Yulee, FL
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