Executive Sous Chef Jobs in Wisconsin Rapids, WI (54)
Cook - Competitive Benfits
Cook Supervisor - Competitive Benefits
Cook
Automotive Technician
Tire and Lube Technician
QA Technician
General Maintenance Technician
Brake and Alignment Specialist
Facilities Maintenance Technician
Maintenance Repairer
Housekeeper
Caretaker
Caretaker
MURRAY'S/LEAD CLERK
Line Cook @ Sand Valley
Line Cook @ Sand Valley
Restaurant and Bakery Prep Cook
Cook
Cook - Competitive Benfits
Cook
Cook
Cook
Resort Chef de Cuisine
Restaurant Kitchen Manager
Restaurant Bakery Cook
Restaurant & Bakery Cook
Food Service Manager - Migrant Child Care Program - Berlin, Wisconsin
General Manager
Front-of-House F&B Manager Lead Service & Guest Experience
Food & Beverage Supervisor @ Sand Valley
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Sous Chef
Job Description
Working as an Executive Sous Chef in Wisconsin Rapids, WI
There are 54 Executive Sous Chef opportunities available in Wisconsin Rapids, WI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Wisconsin Rapids, WI
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Executive Sous Chef jobs near Wisconsin Rapids, WI
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