Executive Sous Chef Jobs in West Bend, WI (100)
Cook Supervisor
Kitchen Manager
Executive Sous Chef of Banquets
Chef
Culinary Assistant | Dietary Aide | Full & Part Time Positions
Kitchen - Dishwasher - Full-Time / Part-Time
Chef | Culinary Cook | Assisted Living Cook | Sign on - bonus!
COOK
Porter/Daytime Cook
cook
cook
Culinary Lead, FT (Sur La Table)
Cook
Cook, PT
Cook
Cook
Cook
Dishwasher
Cook, Full Time
Customer Service/Sales
Cook, PT
Maintenance Technician
Prep Cook
Porter/Maintenance
Maintenance Technician
Porter/Maintenance
Disaster Feeding Volunteer
Cook, Full Time
Restaurant Team Member - Cashier, Server
COOK (FULL TIME)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in West Bend, WI
There are 100 Executive Sous Chef opportunities available in West Bend, WI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near West Bend, WI
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