Executive Sous Chef Jobs in Venice, FL (126)
Kitchen Manager
Cook
Dietary Aide
Executive Sous Chef
Executive Sous Chef
Fin & Tonic Sous Chef
Specialty Chef Jack Dusty
Specialty Chef Jack Dusty
Housekeeper
Operations Specialist, Prepared Foods
Restaurant & Bakery Cook
EXPO
Restaurant and Bakery Prep Cook
Dishwasher
Restaurant & Bakery Cook
Restaurant and Bakery Prep Cook
Restaurant & Bakery Baker
Dishwasher (Utility Associate)
Kitchen Team
Restaurant & Bakery Dishwasher
Environmental Service Aide
Service Team
Prep Cook
Service Team
SERVER / DIETARY AIDE
SERVER / DIETARY AIDE
Prep Cook
Shift Leader
Housekeeper
Customer Service/Sales
Food and Beverage Manager
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Venice, FL
There are 126 Executive Sous Chef opportunities available in Venice, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Venice, FL
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