Executive Sous Chef Jobs in Osprey, FL (172)
Kitchen Manager
Full-Time Dietary Aide
Geriatrics Physician Assistant
Cook
Dietary Aide
Full-Time Cook
Executive Sous Chef
Executive Sous Chef
Fin & Tonic Sous Chef
Specialty Chef Jack Dusty
Specialty Chef Jack Dusty
Chef Manager
Utility Cleaner (Steward)
Operations Specialist, Prepared Foods
Prep Cook
Prep Cook
Marriott Palmetto Resort and Spa - Cook
Prep Cook
Utility Steward
Dishwasher
Prep Cook
Dishwasher/Kitchen Helper
Food Service Aide - PRN
Back of House Cook
Guest Service Expert Ridley's Server
Restaurant & Bakery Cook
EXPO
Restaurant and Bakery Prep Cook
Dishwasher
Restaurant & Bakery Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Osprey, FL
There are 172 Executive Sous Chef opportunities available in Osprey, FL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Osprey, FL
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