Executive Sous Chef Jobs in State Center, IA (92)
Team Member
Kitchen Team
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Sous Chef, Banquets - Garde Manger
Executive Sous Chef: Banquets & Fine Dining Lead
Sous Chef
Exec Sous Chef
Asst. Sous Chef
Banquet Sous Chef: Lead Culinary Team & Events
EXECUTIVE CHEF 2- Iowa State University Greek House Chefs
Kitchen Manager
Assistant Kitchen Manager
School Cafeteria Manager: Lead Kitchen & Team
Lead Kitchen Manager: Quality, Food Safety & Ops
Bakery Operations Lead & Pastry Chef
Executive Chef: Menu Master & Kitchen Leader
Cook, Full Time - No Late Nights
Recipe & Development Specialist
Cook (55533)
Cook II
McDonald's - Crew Team Member $14-$18/hr
CORRECTIONAL OFFICER TRAINEE
Assistant Sous Chef: Lead Line Cook in Fast-Paced Kitchen
Dishwasher
Pizza Store Assistant Manager: Lead Ops & Growth
Back-of-House Lead & Kitchen Ops Coach
Cafeteria Manager
Kitchen Steward: Cleanliness, Safety & Guest-Ready Service
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Sous Chef - Banquets
Sous Chef
Burger King Team Member
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in State Center, IA
There are 92 Executive Sous Chef opportunities available in State Center, IA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near State Center, IA
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Executive Sous Chef jobs near State Center, IA
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