Executive Sous Chef Jobs in Rockton, IL (47)
Lead Line Cook- Truk't
Kitchen Manager
Banquet Sous Chef - Merrill & Houston's Steak Joint
Team Member *
Middle School Cafeteria Manager 6.5 HR
Middle School Cafeteria Manager 6.5 HR
CHEF MANAGER
Nutrition Services Aide
Restaurant Shift Supervisor
Dietary Supervisor
Kitchen Team
Kitchen Team
Service Team
Service Team
Shift Manager *
Prep Cook
Shift Leader
Customer Service/Sales
Catering Manager
Catering Manager
Shift Manager
Cafeteria Lead Cook, 6.5 Hours per day
Inventory Associate
Restaurant Team Member - Cashier, Server
Janesville area Assistant Manager
Prep Cook
Full -Time Foodservice School Server
Department Supervisor
HVACR Technician
Bar Porter - Hard Rock Cafe
KITCHEN CREW
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Rockton, IL
There are 47 Executive Sous Chef opportunities available in Rockton, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Rockton, IL
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