Executive Sous Chef Jobs in Delavan, WI (53)
Nutrition Services Aide
Pain Management Physician Assistant
Cook
Executive Sous Chef - Restaurants
Executive Sous Chef - Restaurants
Banquet Sous Chef - Merrill & Houston's Steak Joint
Part Time - Fulfillment Associate - Flexible
Catering Delivery Driver for Pier 290
Remote Territory Growth Manager, Culinary Solutions
Executive Sous Chef - Restaurants
Dishwasher (Full-Time / Flexible Shifts)
Dishwasher (Full-Time / Flexible Shifts)
LINE COOK
LINE COOK
Shift Manager *
Assistant Catering Coordinator
Dietary Supervisor
Culinary Specialist
Food Assistant
Department Supervisor
Prep Cook
Customer Service/Sales
Kitchen Team
Shift Leader
Pool Bar Attendant Seasonal PT
Service Team
Service Team
Team Member *
Pizza Maker
Prep Cook
general-manager
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Delavan, WI
There are 53 Executive Sous Chef opportunities available in Delavan, WI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Delavan, WI
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