Executive Sous Chef Jobs in Red Bud, IL (27)
Hotel Housekeeper
Hotel Housekeeper
Part-Time Culinary Arts and Food Management Instructor
Remote Territory Growth Manager, Culinary Solutions
Head Cook
Cook
Line Cook $19.25-$28.50/hr (Part Time)
Cook
Cashier
Team Member *
Team Member
Team Lead Direct Support Professional
Restaurant Shift Leader
Housekeeper
Housekeeper
Customer Service/Sales
Kitchen Prep
Convenience Store Kitchen Lead
Cook - Restaurant - N. Belt West, Belleville, IL
Production Manager
Team Member
Team Member
Team Member
Festus, MO - Overnight Cleaner (28684)
Cook (Part-Time)
Maintenance Technician
CRM & MarTech Systems Manager
Personal Chef
Floating Food Service Support
Cook Supervisor - Competitive Benefits
Job Description
Working as an Executive Sous Chef in Red Bud, IL
There are 27 Executive Sous Chef opportunities available in Red Bud, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Red Bud, IL
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