Executive Sous Chef Jobs in Provo, UT (328)
Banquet Sous Chef
Lead Line Cook
Line Cook -AM & PM
Line Cook
Line Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Experienced Line Cook
Tree Room - Chef de Cuisine
Restaurant Sous Chef
Banquet Lead Line Cook
Sous Chef
Kitchen Manager
Kitchen Manager
SOUS CHEF (FULL TIME)
Kitchen Manager
Kitchen Manager
Kitchen Manager
Pastry Cook III
Kitchen Manager
Cook
Executive Sous Chef
Executive Sous Chef - Lead Diverse Menus Aboard Ship
Kitchen Manager, Strap Tank
Jr Sous Chef
Experienced Sous Chef - FTYR $28.00-30.00
Restaurant Sous Chef
Banquet Sous Chef
Shipboard Sous Chef: Lead Fresh, Seasonal Menus Aboard
Kitchen Manager
Head Chef de Cuisine Menu Mastery & Kitchen Leadership
Kitchen Manager
Remote Media Evaluator & AI Training Pro
Kitchen Manager/Chef
Job Description
Working as an Executive Sous Chef in Provo, UT
There are 328 Executive Sous Chef opportunities available in Provo, UT all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Provo, UT
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