Executive Sous Chef Jobs in Pittsfield, MA (37)
Kitchen Manager
Executive Chef of Dining Services
Catering Chef
Occupational Therapist - OT
Physical Therapist - PT - RPT (Part-Time)
Steward Supervisor
EXECUTIVE CHEF/COOK
Food Service Team Member
Part Time Back of House Team Member
Part Time Kitchen Crew Member
Part Time Restaurant Team Member
Crew Member - Urgently Hiring
Restaurant Crew Member
Part Time Fast Food Crew Member
Front Counter Team Member
Part Time Counter Crew Member
Part Time QSR Team Member
Customer Service Associate (Restaurant)
Seasonal Kitchen Steward
Full Time Kitchen Steward
Dishwasher
Receiving Clerk
Receiving Clerk
Department Supervisor
Speech Therapist - Speech Language Pathologist - SLP - ST (Per Diem)
Maintenance Technician
Housekeeper
Utility Worker - Driscoll Dining Hall
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Customer Service/Sales
Line Cook
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Pittsfield, MA
There are 37 Executive Sous Chef opportunities available in Pittsfield, MA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Pittsfield, MA
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