Executive Sous Chef Jobs in Parma, ID (19)
Kitchen Manager
Assistant Maintenance Technician
Part Time - Fulfillment Associate - Flexible
Cashier
Grill Cook
Dishwashers
Service Team
Service Team
Delivery Driver
Facilities Maintenance Technician
DELI/CLERK
Catering Supervisor | Seasonal Part-Time | Ford Idaho Center
Cook Supervisor - Competitive Benefits
Kitchen Team
Shift Leader
Customer Service/Sales
Manager In Training Meat Department
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Regional Dealer Sales Manager - Northwest Territory - Bestbath Systems, Inc.
Assistant Manager (P1-1364515-7)
Assistant General Manager | Full-Time | Ford Idaho Center
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as an Executive Sous Chef in Parma, ID
There are 19 Executive Sous Chef opportunities available in Parma, ID all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Parma, ID
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