Executive Sous Chef Jobs in Ontario, CA (505)
Pastry Chef/Head Baker - Full Time
Pastry Chef/Head Baker - Full Time
EXECUTIVE CHEF II, POTENTIAL BUSINESS OPPORTUNITY
Head Chef
Executive Kitchen Manager
Kitchen Manager
PREPARADOR
Corporate Chef
Associate Chef
Director of Culinary Services
Remote Territory Growth Manager, Culinary Solutions
The Carnaby - Utility/Dishwasher
Comp Food Cook
Food & Beverage Manager, Chingon Kitchen
Toyota Arena Food & Beverage- Kitchen Cook
Stage Red Kitchen Cook
ONT Field Dishwasher
Buca Prep Cook
Buca Utility/Dishwasher
Dishwasher @ Pinwheel Pasta
Dishwasher
Registered Dietitian Part time days
Sous Chef
Part-time Dishwasher-The Collins College of
Cook OR Cashier
Dishwasher
Prep Cook
Dishwasher
Executive Chef
Culinary Specialist
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Executive Sous Chef Salary in Ontario
Executive Sous Chefs working in Ontario, CA make an average annual salary of $57K and a maximum annual salary of around $78K.
Job Description
Working as an Executive Sous Chef in Ontario, CA
There are 505 Executive Sous Chef opportunities available in Ontario, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Ontario, CA
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