Executive Sous Chef Jobs in Omro, WI (57)
Dining Services Director
Cook
Cook Supervisor - Competitive Benefits
Cook - Competitive Benfits
Director of Culinary Services
Director of Culinary Services
Remote Territory Growth Manager, Culinary Solutions
Project Manager - Kitchen Remodeling
Eagle Point Senior Living- Dietary Aide/Server
Kitchen Team
Kitchen Team
Chief Engineer
Eagle Point Senior Living- Dietary Aide/Server
Eagle Point Senior Living- Dietary Aide/Server
Service Team
Service Team
Shift Manager
Prep Cook
Housekeeping Room Attendant (J-1 Students)
Shift Leader
Shift Leader
Housekeeper
Dishwashers
Dishwashers
Prep Cook
Restaurant Team Member - Cashier, Server
Jersey Mike's Manager In Training (JMMIT)
Dishwasher Full Time
Porter/Maintenance
Porter/Maintenance
Personal Chef
Register Operator
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Omro, WI
There are 57 Executive Sous Chef opportunities available in Omro, WI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Omro, WI
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