Executive Sous Chef Jobs in Newport, NC (7)
Kitchen Manager
Personal Chef
Executive Sous Chef
Senior Sous Chef High-Volume, Quality-Driven Kitchen
Chef Manager: Culinary Lead, Menu Innovator, & Ops
Chef Manager
Shipboard Sous Chef: Lead Fresh, Seasonal Menus Aboard
Key Accounts Executive: Fast-Paced Service & Growth
Inventory Control & Fleet Manager
Area Service Manager, Commercial Kitchen Equipment (Remote)
Job Description
Working as an Executive Sous Chef in Newport, NC
There are 7 Executive Sous Chef opportunities available in Newport, NC all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Newport, NC
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Executive Sous Chef jobs near Newport, NC
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