Executive Sous Chef Jobs in Melbourne, KY (357)
Development Manager
Assistant General Manager (Restaurant)
General Manager (Restaurant)
Cook - $21.00/hr
Travel Nurse RN - Stepdown - $2,052 per week in Cincinnati, OH
Part-Time Cook
Sous Chef
Prep / Pantry Cook
Kitchen Manager | Quaker Steak & Lube | Colerain
Adjunct - Culinary and Food Sciences ( CFS)
Prep Cook
High Paying Line Cook Position-Eddie Merlot's Prime Steakhouse
Cook
Line Cook
Chef's Table Cook
Cook VIP
Back of House Team Member
Part-Time Cook
Culinary Lead (Sur La Table)
Cook Part Time
Line Cook
Line Cook
Cook
Dishwasher - Private Day School
Prep Cook
Line Cook | Hotel Celare, a Marriott Tribute Portfolio
COOK (FULL TIME AND PART TIME)
Night & Weekend Cook
Line Cooks
Line Cooks
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Personal Chef
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Melbourne, KY
There are 357 Executive Sous Chef opportunities available in Melbourne, KY all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Melbourne, KY
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