Executive Sous Chef Jobs in Marysville, CA (39)
BOH Line Attendant Buffet
Dos Coyotes Attendant - PT
Service Team
Customer Service/Sales
Customer Service/Sales
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Line Cook III Brewery (Part Time)
Dishwasher
Kitchen Team
Nutrition Services Delivery Driver - Kynoch - 7 Hours
Kitchen Team
Steakhouse Specialty Cook - FT
Dishwashers
Retail Sales Associate FT
Service Team
Expeditor - Toyota Amphitheatre
Expeditor - Toyota Amphitheatre
Executive Sous Chef (Buffet)
Executive Sous Chef - Casino Buffet Lead
Executive Sous Chef - Casino Buffet Lead
Assistant Kitchen Manager Lead Culinary Team
Assistant Kitchen Manager
Kitchen Manager
Back-of-House Kitchen Manager & Team Leader
Hospital Diet Kitchen Supervisor
Four-Diamond Steakhouse Sous Chef & Team Leader
Steakhouse Sous Chef
Executive Chef 2
Healthcare Executive Chef II Lead Patient Dining
Burger King Crew & Management
Team Member
Kitchen Manager/Chef
Area Service Manager, Commercial Kitchen Equipment (Remote)
Job Description
Working as an Executive Sous Chef in Marysville, CA
There are 39 Executive Sous Chef opportunities available in Marysville, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Marysville, CA
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