Executive Sous Chef Jobs in Marion, IL (23)
Senior Estimator (Remote Work)
Kitchen Manager
Territory Manager - Marion, Carbondale and West Frankfort Area
Prep
Prep Cooks
Kitchen Team
Service Team
Service Team
Dishwasher
Truck & Inventory Team Member
Commercial HVAC/R & Kitchen Technicians
Commercial HVAC/R & Kitchen Technicians
Commercial HVAC/R & Kitchen Technicians
Commercial HVAC/R & Kitchen Technicians
KITCHEN STAFF SUBSTITUTE - IL
Kitchen Team
Shift Manager
Shift Leader
Shift Leader
HOURLY MANAGER
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Chef Manager
Customer Service/Sales
Maintenance Technician (Porter)
Outside Sales Representative
Sales Representative
Job Description
Working as an Executive Sous Chef in Marion, IL
There are 23 Executive Sous Chef opportunities available in Marion, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Marion, IL
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