Executive Sous Chef Jobs in Hesperia, MI (9)
Dietary Aide
Dietary Aide
Remote Territory Growth Manager, Culinary Solutions
Remote FSY - CHEF DE CUISINE
Pilot Plant Project Engineering Manager
Busser
Customer Service/Sales
Supv, Nutrition Services
Maintenance Mechanic
PORTER
Porter
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Job Description
Working as an Executive Sous Chef in Hesperia, MI
There are 9 Executive Sous Chef opportunities available in Hesperia, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hesperia, MI
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Executive Sous Chef jobs near Hesperia, MI
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