Executive Sous Chef Jobs in Hayden, ID (45)
Chef
Restaurant Shift Supervisor
UAV Technician
Safety & Security Officer
Remote Territory Growth Manager, Culinary Solutions
Culinary Team - Coeur d'Alene Resort
Dishwasher Coeur d Alene Inn
Kitchen Team
Kitchen Team
Service Team
Service Team
Dish Room Attendant/Busser
Dish Room Attendant/Busser
Busser
Hotel Housekeeper
Dishwasher
Dishwasher
Dishwasher
Customer Service/Sales
Host - Cedars Floating Restaurant
Kitchen Staff
Host - Tito's Italian Grill
Beverly's - Hostess
Dishwashers
Dishwashers
Shift Leader
Professional House CleanerMaid
Shift Leader
Customer Service Representative
Employee Housing Attendant
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Hayden, ID
There are 45 Executive Sous Chef opportunities available in Hayden, ID all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Hayden, ID
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Executive Sous Chef jobs near Hayden, ID
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