Executive Sous Chef Jobs in Greenfield, TN (7)
Warehouse Associate
Part Time - Fulfillment Associate - Flexible
Kitchen Manager
Shift Manager *
Food and Nutrition Services (FNS) Aide - NHC Milan
ROUTE DRIVER - UTILITY (FULL TIME)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Personal Chef
Team Member - Referral / TTA
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Greenfield, TN
There are 7 Executive Sous Chef opportunities available in Greenfield, TN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Greenfield, TN
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