Executive Sous Chef Jobs in Georgetown, IL (8)
Bar Manager
Class A Owner - Operator OTR Driver
Remote Territory Growth Manager, Culinary Solutions
Cafeteria Assistant
Restaurant General Manager
Hospitality Manager
Host
General Manager in Training - Retail (Oakwood, IL, US, 61858)
Sales Representative
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Georgetown, IL
There are 8 Executive Sous Chef opportunities available in Georgetown, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Georgetown, IL
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Executive Sous Chef jobs near Georgetown, IL
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