Executive Sous Chef Jobs in Attica, IN (42)
Shift Manager - Urgently Hiring
Shift Leader - Urgently Hiring
Cook - Urgently Hiring
Server - Urgently Hiring
Breakfast Cook
Kitchen Team
Kitchen Team
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Dishwasher Boilerhouse Prime
Service Team
Service Team
Nephrologist - NW Indiana Low Inpatient Volume, Strong APP Support
Host - BRU Burger, Lafayette
Restaurant Manager
RESTAURANT MANAGER
Catering Manager - Wabash College
Host
Expo - BRU Burger, Lafayette
Expo - BRU Burger, Lafayette
Nutrition Services Cafeteria Manager (Harrison High School)
COOK (FULL TIME)
SANITARIAN
Chef Manager: Culinary Lead, Menu Innovator, & Ops
Chef Manager: Culinary Leader, Team Growth & Service
Assistant Kitchen Manager
Chef Manager
Culinary Aide
Culinary Aide
Lead Sous Chef: Mentorship, Menu Innovation, Training
Culinary Server Assisted Living
Commercial Kitchen Service Technician
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Kitchen Manager/Chef
Job Description
Working as an Executive Sous Chef in Attica, IN
There are 42 Executive Sous Chef opportunities available in Attica, IN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Attica, IN
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