Executive Sous Chef Jobs in Fort Branch, IN (132)
Food Service Worker
Lead Sous Chef for Nutritious, Resident-Focused Dining
Sous Chef
Executive Chef | Lead Creative, Upscale Dining & Growth
Executive Chef (7229)
Division Merchandise Manager, Kitchen
Cook
Part-Time Cook
Wendy's Team Member
Cook/Sous Chef
Burger King Cook I F&B - Hiring Immediately
Restaurant Manager
ASST KITCHEN MANAGER
Assistant Kitchen Manager
Kitchen Manager-Newburgh
Kitchen Manager - Evansville, IN
Crew Member - $7.25-$11.50/hr - Princeton - Urgently Hiring
Executive Chef (7229)
Part-Time Cook
Dishwasher
Cook -BRU Burger Bar, Evansville
Cook -BRU Burger Bar, Evansville
Cook
LINE COOKS
Part-Time Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
92G Food Service Specialist
Dietary Director
Deli Clerk
Deli Clerk
Executive Chef
Executive Chef - Lead, Train & Elevate Italian Kitchen
Remote Media Evaluator & AI Training Pro
Job Description
Working as an Executive Sous Chef in Fort Branch, IN
There are 132 Executive Sous Chef opportunities available in Fort Branch, IN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Fort Branch, IN
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Executive Sous Chef jobs near Fort Branch, IN
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