Executive Sous Chef Jobs in Excelsior Springs, MO (499)
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef - Fine Dining Kitchen Leader
Executive Sous Chef: Onboard Cruise Kitchen Lead
Culinary Operations Manager & Kitchen Leader
Executive Chef - Multi-Unit Track
Kitchen Manager: Culinary Lead for Event Services
Bonus-Eligible Senior Kitchen Manager Culinary Leader
Sous Chef
Senior Sous Chef & Kitchen Leader
Sous Chef
Dishwasher / Busser
Sous Chef: Lead Kitchen Ops & Menu Innovation
Kitchen Manager
Kitchen Manager
Sous Chef
Senior Living Sous Chef - Lead Kitchen, $3k Sign-On
Kitchen Manager
Kitchen Manager
Kitchen Manager
Kitchen Manager
Sous Chef
Culinary Supervisor - Morton Amphitheater
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Line Cook
Line Cook - The Bluffs Golf Club
Restaurant Line Cook
Sous Chef at Hotel Savoy
Experienced Kitchen Manager
Job Description
Working as an Executive Sous Chef in Excelsior Springs, MO
There are 499 Executive Sous Chef opportunities available in Excelsior Springs, MO all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Excelsior Springs, MO
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