Executive Sous Chef Jobs in Dillsboro, IN (119)
Transportation Supervisor
Utility Boat- Full Time
Kitchen Manager
Assistant Kitchen Manager Lead line cook
Senior Kitchen Manager High-Volume Casual Dining
Dietary Services Manager Lead Nutrition & Care
Food Preparer - $20.00/hr
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
RESTAURANT/DISHWASHER
Sub Cafeteria Worker
6hr Cafeteria Worker/Cook - Full-Time
4hr Cafeteria Worker/Cook - Full-Time
Dishwashers
Banquet Chef
Banquet Chef
Executive Chef: Lead Innovative F&B Operations
Executive Chef
Executive Chef
Executive Chef: Lead Culinary Team & Menu Innovation
Food Runner
Commercial Cleaning -Housekeeper
Part Time - Fulfillment Associate - Flexible
Banquet Chef
Restaurant Kitchen Manager
Banquet Chef: Lead High-Volume Event Kitchen
Banquet Kitchen Lead & Menu Innovator
Kitchen Leader
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Line Cook
Food Service Manager
Cook - $21.00/hr
Food Service Director
Job Description
Working as an Executive Sous Chef in Dillsboro, IN
There are 119 Executive Sous Chef opportunities available in Dillsboro, IN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Dillsboro, IN
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