Executive Sous Chef Jobs in Algonquin, IL (313)
Senior Estimator (Remote Work)
Line Cook
Sous Chef
Resort Sous Chef
Restaurant Line Cook
Crew Member - Urgently Hiring
Team Member - Urgently Hiring
Head Chef
Sous Chef
Remote Territory Growth Manager, Culinary Solutions
Cook 2
Kitchen Manager
Cook
Cook
Cook 1
Cook
Saucier Prep
Cook
Line Cook Eddie Merlots
Line Cook - EM
Line Cook
Dishwasher
Dishwasher
Dishwasher
Line Cook - Vernon Hills Maggiano's
Line Cook
Area Service Manager - Commercial Kitchen Equipment
Grill Cook RC Supply Co (Part Time)
Line Cook - Taco Suerte (Full Time)
Line Cook - RC Supply Co (Full Time)
Line Cook - Hugo's Frog Bar & Chop House (Full Time)
Shift Leader - Urgently Hiring
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Algonquin, IL
There are 313 Executive Sous Chef opportunities available in Algonquin, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Algonquin, IL
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