Executive Sous Chef Jobs in Carlyle, IL (8)
Kitchen Manager
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Dietary Aide
Remote Territory Growth Manager, Culinary Solutions
COOK (FULL TIME AND PART TIME)
COOK (FULL TIME AND PART TIME)
Shift Manager
Shift Manager *
Convenience Store Kitchen Lead
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Early Childhood Teacher
Job Description
Working as an Executive Sous Chef in Carlyle, IL
There are 8 Executive Sous Chef opportunities available in Carlyle, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Carlyle, IL
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