Executive Sous Chef Jobs in Cape May, NJ (49)
Kitchen Manager
Cafe Manager
Restaurant Sous Chef
AM Kitchen Supervisor
Cashier
Dishwasher - Summer Bonus
Banquet Manager
Banquet Manager
Executive Chef
Dining Room Manager at Union League National
Prep Cook (Seasonal)
Prep Cook at Union League Whitebrier
Prep Cook
Guest House Attendant-03 INT
Guest House Attendant-03 INT
Dishwasher - WINDRIFT
Dishwasher at the Whitebrier
Dishwasher
Dishwasher
Prep Cook - WINDRIFT
Sous Chef full time
Expediter
Bagel Baker
Dishwasher (Seasonal)
Expeditor
Expeditor
Expeditor - WINDRIFT
Dishwasher - WINDRIFT
Dishwasher at the Whitebrier
Raw Bar Specialist (Seasonal)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sales Professionals
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Cape May, NJ
There are 49 Executive Sous Chef opportunities available in Cape May, NJ all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Cape May, NJ
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