Executive Sous Chef Jobs in Avalon, NJ (51)
Kitchen Manager
Cafe Manager
Restaurant Sous Chef
AM Kitchen Supervisor
Cashier
Cashier
Prep Cook at Union League Whitebrier
Prep Cook (Seasonal)
Dishwasher - WINDRIFT
Dishwasher at the Whitebrier
Dishwasher
Dishwasher
Dishwasher
Restaurant Prep Cook
Prep Cook - WINDRIFT
Restaurant Prep Cook
Prep Cook - WINDRIFT
Expeditor - WINDRIFT
Expeditor
Expeditor
Dishwasher - WINDRIFT
Dishwasher at the Whitebrier
Dishwasher (Seasonal)
Dishwasher (Seasonal)
Raw Bar Specialist (Seasonal)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Chef Manager: Culinary Team Leader & Standards
Opening Executive Chef | New Upscale Concept
Executive Chef: Lead Culinary Innovation & Team Excellence
Executive Chef - Coastal Steakhouse Opening
Executive Chef - Cape May Ferry
Chef Manager
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Job Description
Working as an Executive Sous Chef in Avalon, NJ
There are 51 Executive Sous Chef opportunities available in Avalon, NJ all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Avalon, NJ
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