Executive Sous Chef Jobs in Byram, MS (63)
Cook
Executive Chef- Tougaloo College
Seasonal Chef Instructor, Savory (Sur La Table)
Executive Chef
Executive Chef
Chef De Partie
House Keeper NB
House Keeper NB
Remote Territory Growth Manager, Culinary Solutions
Executive Chef
Kitchen Manager
Culinary Specialist
$100K Potential Annual Earning - Restaurant Manager
Store Floor Lead (Sur La Table)
Store Floor Lead (Sur La Table)
Prep
Sales Associate (Sur La Table)
Shift Manager - Checkers Rallys - Woodrow Wilson-Jackson, MS (Jackson, MS)
Kitchen Key Holder- Bring it on
Dishwasher- Live Oaks Golf Club
Oyster Shucker
Grill Cooks
PATIENT DINING ASSOCIATE (DIETARY AIDE) (PART TIME)
Department Supervisor
PATIENT DINING ASSOCIATE (DIETARY AIDE) (PART TIME)
Dishwasher
Dishwasher
Kitchen Team
Restaurant General Manager
Personal Chef
Seasonal Chef Instructor, Savory (Sur La Table)
Executive Chef- UMMC Jackson Main Tower
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Byram, MS
There are 63 Executive Sous Chef opportunities available in Byram, MS all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Byram, MS
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Executive Sous Chef jobs near Byram, MS
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