Executive Sous Chef Jobs in Boone, IA (21)
Kitchen Manager
Facilities Manager
Sous Chef
92G Food Service Specialist
Culinary Assistant
Meals on Wheels Driver
Prep Volunteer
Kitchen Team
Kitchen Team
Prep Cook
Prep Cook
Service Team
Service Team
Cashier
Manager Food Services I
Kitchen Team Member/Cook
Leasing Consultant
Full Time - Fulfillment Associate - Opening
Dish Person
Dish Person
Restaurant Team Member - Cashier, Server
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Production Supervisor, Top Cap - Days
Luxury Kitchen Sales & Training Manager (Remote)
Job Description
Working as an Executive Sous Chef in Boone, IA
There are 21 Executive Sous Chef opportunities available in Boone, IA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Boone, IA
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