Executive Sous Chef Jobs in Beverly Hills, CA (1,170)
Kitchen Manager
Sous Chef - Korean Specialty Cuisine
Head Chef
Culinary Services Manager
Assistant Kitchen Manager
Executive Sous Chef
Senior Sous Chef
Junior Sous Chef
Shift Lead BOH
Shift Lead BOH
Kitchen Steward Supervisor
Prep Cook
Hospitality Professionals - Current and Future Opportunities
Kitchen Manager
Kitchen Manager
Prep Cook
Kitchen Manager
Prep Cook
Dishwasher
Dishwasher
Expeditor - JOEY DTLA
Prep Cook
Area Service Manager - Commercial Kitchen Equipment
Assistant Food & Beverage Manager - catalina kitchen
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
SANITARIAN-CRYPTO.COM ARENA
SANITARIAN-CRYPTO.COM ARENA
Head of Culinary Operations - The Americas
Head of Culinary Operations
Culinary R&D Manager, Robotic Kitchen Product - Los Angeles, CA
Assistant Culinary Manager
Assistant Culinary Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Beverly Hills, CA
There are 1,170 Executive Sous Chef opportunities available in Beverly Hills, CA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Beverly Hills, CA
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