Executive Sous Chef Jobs in Bastrop, TX (31)
Kitchen Manager
Restaurant Line Cook - Urgently Hiring
Prep Cook (Line Cook) - Urgently Hiring
Executive Chef - Airline Catering
Account Supervisor - Airline Catering
Service Team
Part Time - Fulfillment Associate - Flexible
Dietary Aide - Evening (84943)
Dietary Aide - Evening (84943)
Kitchen Team
Prep Cook - Circuit of the Americas
Prep Cook - Circuit of the Americas
Kitchen Team
Prep cook Slicer
DIETARY AIDE (81639)
DIETARY AIDE (81639)
Customer Service
Operations Supervisor - Cold Food
Building Maintenance Worker
Building Maintenance Worker
Food Service Director
Food Service Director
Child Nutrition Worker - Pool
Human Resources Generalist - Circuit of the Americas
Journeyman Electrician
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Spaceport Experience Coordinator
Maintenance
Part Time - Fulfillment Associate - Flexible
Bakery Manager
Deli/Food Service Associate - Seasonal
Assistant Manager (P1-1364672-6)
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Bastrop, TX
There are 31 Executive Sous Chef opportunities available in Bastrop, TX all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Bastrop, TX
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