Executive Pastry Chef Jobs in Santa Ana, CA (10)
Pastry Chef - Edwards Lifesciences
Executive Pastry Chef
Executive Sous Chef
BT PASTRY COOK
Bakery Production Manager
Prep
Line Cook
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Pastry Chef Salary in Santa Ana
Executive Pastry Chefs working in Santa Ana, CA make an average annual salary of $70K and a maximum annual salary of around $124K.
Job Description
Working as an Executive Pastry Chef in Santa Ana, CA
There are 10 Executive Pastry Chef opportunities available in Santa Ana, CA all with unique requirements.
The Executive Pastry Chef does not attempt to make desserts but oversees the development and production of the desserts. This person is in charge of building great teams of chefs that will help carry out the vision of the restaurant. The executive pastry chef oversees all things dessert-related. The main goal for this executive is to really improve customer taste and satisfaction by making desserts that have a variety of textures, tastes, and flavors.
Executive Pastry Chef jobs near Santa Ana, CA
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.