Executive Pastry Chef Jobs in Los Angeles, CA (20)
Pastry Sous Chef
Pastry Production Cook
Pastry Chef - LA Commissary (Production)
Pastry Sous Chef: Lead Desserts & Sourdough Prep
Pastry Assistant
Pastry Cook lll
Mixer Laminator
Pastry Cook
Pastry Cook
Line Cook
Cafe Line Cook - PT / Pasadena
Pastry Decorator
Pastry Cook
Cashier, IRC
Cashier, IRC
Pastry Chef at Brick Lane Los Angeles, CA
Pastry Sous Chef
Pastry Sous Chef
AM Baker
AM Baker
Executive Pastry Chef Salary in Los Angeles
Executive Pastry Chefs working in Los Angeles, CA make an average annual salary of $73K and a maximum annual salary of around $128K.
Job Description
Working as an Executive Pastry Chef in Los Angeles, CA
There are 20 Executive Pastry Chef opportunities available in Los Angeles, CA all with unique requirements.
The Executive Pastry Chef does not attempt to make desserts but oversees the development and production of the desserts. This person is in charge of building great teams of chefs that will help carry out the vision of the restaurant. The executive pastry chef oversees all things dessert-related. The main goal for this executive is to really improve customer taste and satisfaction by making desserts that have a variety of textures, tastes, and flavors.
Executive Pastry Chef jobs near Los Angeles, CA
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