Executive Jobs in Groton, CT (8)
CRNA / Anesthesiology / Rhode Island / Permanent / CRNA Program Director???
Yale New Haven Health
Ashaway, RI
CRNA / Anesthesiology / Rhode Island / Permanent / CRNA Director of Anesthesia Services???
Yale New Haven Health
Misquamicut, RI
Remote Finance Director - AI TrainerĀ ($50-$60/hour)
Data Annotation
š Remote
Part-Time
Remote
Hourly
$50 - $60 / hour
Executive Director
Kansas Breastfeeding Coalition
š Remote
Remote
$95k / year
Port Executive Director (Hybrid)
Industrial Asset Management Council
š Remote
Remote
Hybrid
$314.6k / year
Executive Director, Health Data & Policy (Hybrid)
Commonwealth of Massachusetts
š Remote
Remote
Hybrid
Health Insurance
$170k - $240k / year
ā
Director of Maintenance
Greentree Manor Nursing and Rehabilitation Center
Groton, CT
New
Hospitality
ā
Executive Director, Business Development - Core
Syneos Health/ inVentiv Health Commercial
Groton, CT
401(k)
PTO
Health Insurance
Dental Insurance
Vision Insurance
ā
CRNA / Anesthesiology / Rhode Island / Permanent / CRNA Program Director???
Yale New Haven Hospital
Ashaway, RI
New
ā
CRNA / Anesthesiology / Rhode Island / Permanent / CRNA Director of Anesthesia Services???
Yale New Haven Hospital
Misquamicut, RI
New
ā
Director of Early Childhood Development Centers
CFA (Child and Family Agency of Southeastern CT)
New London, Connecticut
New
Dental Insurance
Job Description
Working as an Executive in Groton, CT
There are 8 Executive opportunities available in Groton, CT all with unique requirements.
Executive jobs near Groton, CT
Executives in Groton, CT Resume Data
Average Experience for Executives in Groton, CT
- More than 10 years: 73%
- 6-10 years: 19%
- 3-5 years: 7%
- 1-2 years: 1%
- Less than 1 year: 0%
Educational Background for Executives in Groton, CT
- Bachelors: 42%
- Diploma: 21%
- Masters: 21%
- Associates: 14%
- Doctorate: 3%
Top Skill for Executives in Groton, CT
- Customer focus & orientation: 17%
- Attention to detail: 14%
- Administrative assistant/receptionist: 12%
- Sales skills: 10%
- Management & leadership skills: Planning & execution: 9%
- Work style: Reliability: 9%
- Cooking skills: Basic food preparation: 8%
- Food safety: 7%
- Scheduling: 6%
- Supervisory skills: Motivating & assessing employees: 6%
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