Executive Chef Jobs in Yale, MI (19)
Chef
Sous Chef ("Segundo Chef")
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
PATIENT DINING ASSOCIATE (DIETARY AIDE)
Assistant Director of Food Services
Service Team
Receptionist Part Time
Bakery/Deli Clerk
Service Team
Bakery/Deli Clerk
Deli Clerk
CDL A Delivery Driver
Dietary Aide
Traveling Chef | Part-Time| Remote
Sous Chef - Plum Market West Bloomfield
Senior Culinary Sales Executive (Ghent, Belgium - Remote Possible)
Sales Representative
General Manager in Training - Retail
Customer Service/Sales
General Manager
General Manager
Account Executive Remote | Chef & Nutrition | $5k-$7k OTE
Job Description
Working as an Executive Chef in Yale, MI
There are 19 Executive Chef opportunities available in Yale, MI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Yale, MI
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