Executive Chef Jobs in Woonsocket, RI (304)
Restaurant Cook - Urgently Hiring
Chef de Partie
Commis Chef
Station Chef
Cook - Now Hiring
Grill Cook
Fry Cook
Kitchen Staff
Prep Cook
Sous Chef
Prep Cook
First Cook
Catering Executive Sous Chef
Kitchen Manager
Sous Chef-Seasonal Role
Sous Chef, (Bryant University)
Sous Chef
Sous Chef
Head Chef
Head Chef
Second Cook-FT
Premium Prep Cook | Part-Time | Worcester Red Sox (Polar Park)
Receiver - NEP Culinary Services
Food Service - Kitchen Manager
Junior Sous Chef
Premium Prep Cook | Part-Time | Worcester Red Sox (Polar Park)
Corporate Dining Executive Chef
Lead Sous Chef Fast-Paced Kitchen, Growth & Benefits
Senior Culinary Sales Executive (Ghent, Belgium - Remote Possible)
Junior Sous Chef
Second Cook- Per Diem
Account Executive Remote | Chef & Nutrition | $5k-$7k OTE
General Manager
Job Description
Working as an Executive Chef in Woonsocket, RI
There are 304 Executive Chef opportunities available in Woonsocket, RI all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Woonsocket, RI
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