Executive Chef Jobs in Starksboro, VT (79)
Lead School Kitchen Manager - Nutrition & Operations
Young World Physical Education
Moretown, VT
Hourly
Food Service
$28 - $38 / hour
Assistant Prepared Foods Manager - Lead Kitchen Ops
City Market
Burlington, VT
New
Food Service
Health Insurance
Executive Banquet Chef
Hispanic Alliance for Career Enhancement
Stowe, VT
Part-Time
Food Service
Flexible Schedule
$85k - $90k / year
Sous Chef
Hispanic Alliance for Career Enhancement
Stowe, VT
Food Service
$60k - $70k / year
Sous Chef
Essexresort
Essex Junction, VT
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
Sous Chef - Lead Kitchen, Menu Innovation, Ski Pass Included
HYATT Hotels
Stowe, VT
Food Service
Diversity Leader
$60k - $70k / year
‌
Truck Driver Trainee CDL A
Performance Food Group
Essex Junction, VT
Driver
$10k sign-on bonus
401(k)
$104k / year
‌
Driver - In Training
Performance Food Group
Essex Junction, VT
Driver
‌
Executive Chef - The Club at Spruce Peak
Hispanic Alliance for Career Enhancement
Stowe, VT
New
Food Service
$105k - $130k / year
‌
Executive Banquet Chef: Lead High-Volume Events & Menus
Hispanic Alliance for Career Enhancement
Stowe, VT
Food Service
‌
Sous Chef
HYATT Hotels
Stowe, VT
Food Service
Diversity Leader
$60k - $70k / year
‌
Executive Chef Luxury Mountain Resort (Ski Pass & Benefits)
Hispanic Alliance for Career Enhancement
Stowe, VT
Food Service
‌
Sous Chef Elevate Fine Dining at Mountain Resort
Hispanic Alliance for Career Enhancement
Stowe, VT
Food Service
$60k - $70k / year
‌
Lead Catering Cook - On Call - Part time
Middlebury College
Middlebury, VT
Part-Time
Hourly
Food Service
Health Insurance
$20.27 - $26.60 / hour
‌
Steward (Dishwasher) - The Club
Hyatt
Stowe, VT
Hourly
Food Service
Eco-Friendly
$19 - $22 / hour
‌
Cook
Vermont Law School
Ripton, VT
New
Part-Time
Hourly
Food Service
403(b)
PTO
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
$20 - $22 / hour
‌
Executive Banquet Chef
HYATT Hotels
Stowe, VT
New
Part-Time
Food Service
Diversity Leader
Flexible Schedule
$85k - $90k / year
‌
Sous Chef
Hyatt
Stowe, VT
New
Food Service
Eco-Friendly
$60k - $70k / year
‌
Executive Chef - The Club at Spruce Peak
Hyatt
Stowe, VT
Food Service
Eco-Friendly
$105k - $130k / year
‌
Seasonal Breakfast Cook
Shelburne Farms
Shelburne, VT
New
Part-Time
Hourly
Food Service
$20 - $25 / hour
‌
Chef/Manager
Addison Northwest School District
Vergennes, VT
New
Food Service
‌
Food Service Kitchen Manager
Young World Physical Education
Moretown, VT
New
Hourly
Food Service
$28 - $38 / hour
‌
Runner/Busser - (Part-Time) $10/hr + tips (guaranteed minimum of $18/hr)
The Essex Resort & Spa
Essex Junction, VT
Part-Time
Hourly
Food Service
Education
$10 / hour
‌
Pastry Chef
KK&P
Charlotte, Vermont
Part-Time
Food Service
Health Insurance
Flexible Schedule
$65k - $75k / year
‌
Banquet Chef-Hampton Inn Colchester by Hilton
Blue Sky Hospitality Solutions
Colchester, VT
New
Food Service
‌
Banquet Kitchen Lead High-Volume Event Chef
Blue Sky Hospitality Solutions
Colchester, VT
New
Food Service
‌
Lead Sous Chef: Kitchen Ops & Training
Essexresort
Essex Junction, VT
Food Service
Dental Insurance
‌
Steward (Dishwasher) - The Club
HYATT Hotels
Stowe, VT
New
Part-Time
Hourly
Food Service
Diversity Leader
Flexible Schedule
$19 - $22 / hour
‌
Remote Executive Chef | Senior Living Culinary Leader
NexDine
🌎 Remote
New
Remote
Food Service
‌
Remote Executive Chef & Kitchen Operations Lead
Faeth Therapeutics
🌎 Remote
New
Remote
Food Service
‌
Remote Executive Chef & Clinical Kitchen Lead
Latent AI
🌎 Remote
New
Remote
Food Service
Health Insurance
$85k - $100k / year
‌
Dishwasher
Ninety Nine Restaurant & Pub Team Members
Williston, VT
New
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
‌
Seasonal Dishwasher
Shelburne Farms
Shelburne, VT
New
Part-Time
Hourly
Food Service
$18 - $22 / hour
Job Description
Working as an Executive Chef in Starksboro, VT
There are 79 Executive Chef opportunities available in Starksboro, VT all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Starksboro, VT
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