Executive Chef Jobs in Montpelier, VT (24)
Line Cook ($21 - $25/hour)
Resort Bell Attendant/Shuttle Driver - $18/hr
CDL-A Company Truck Driver OTR
Sous Chef
Sous Chef
Sous Chef
Executive Chef - The Club at Spruce Peak
Sous Chef
Executive Chef - The Club at Spruce Peak
Dish & Kitchen Assistant (substitute employee position)
Grocery Retail Sales Specialist
Dish & Kitchen Assistant (substitute employee position)
Class A CDL Drivers - Home Weekends!
Massage Therapist (Part-Time) $11/hour + service charges & commissions)
Senior Logistics & Transportation Manager - Saline Township, MI
Kitchen Assistant
Kitchen Assistant
Seasonal Dishwasher/Prep Cook
Dishwasher - P&H
Custodian/Housekeeper III
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sous Chef - $29/hour
Steward (Dishwasher) - The Club
Steward (Dishwasher) - The Club
Culinary Specialist
Regional Manager
Corporate Chef - National Accounts (REMOTE)
Job Description
Working as an Executive Chef in Montpelier, VT
There are 24 Executive Chef opportunities available in Montpelier, VT all with unique requirements.
An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.
Executive Chef jobs near Montpelier, VT
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