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Executive Chef Jobs in Southaven, MS (149)

Kitchen Manager

California Pizza Kitchen
🌎 Remote
Remote
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$68k - $73k / year

Chef Manager

Creative Dining Services
Southaven, MS
New
Food Service
Dental Insurance
Icon: salary
$60k - $65k / year

Executive Sous Chef

American Cruise Lines
Memphis, TN
Food Service
Dental Insurance
Vision Insurance

Executive Sous Chef - FedExForum

Compass Group, North America
Memphis, TN
Food Service
Parental Leave

Executive Chef

Maeve's Tavern
Collierville, TN
Food Service
Health Insurance
Dental Insurance
Vision Insurance

EXECUTIVE CHEF

Compass Group USA
Memphis, TN
New
Food Service
Parental Leave
‌

Executive Chef

American Cruise Lines
Memphis, TN
Food Service
Dental Insurance
Vision Insurance
‌

Executive Chef- Upscale Casual

New Day Executive Search
Southaven, MS
Food Service
PTO
Dental Insurance
Vision Insurance
Icon: salary
$15k - $20k / month
‌

Executive Chef I - Simmons Bank Liberty Stadium

Sodexo Live! (Salary)
Memphis, TN
Food Service
‌

EXECUTIVE CHEF- MEMPHIS, TN

Compass Group USA
Memphis, TN
Food Service
Parental Leave
Icon: salary
$75k - $80k / year
‌

EXECUTIVE CHEF- MEMPHIS, TN

Compass Group, North America
Memphis, TN
Food Service
Parental Leave
Icon: salary
$75k - $80k / year
‌

Executive Chef - Christian Brothers Univ. - Memphis, TN

Aramark
Memphis, TN
New
Hourly
Food Service
Health Insurance
‌

CHEF MANAGER

Compass Group
Southaven, MS
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌

CHEF MANAGER- MEMPHIS, TN

Compass Group USA
Memphis, TN
Food Service
Parental Leave
‌

CHEF MANAGER- MEMPHIS, TN

Compass Group, North America
Memphis, TN
Food Service
Parental Leave
‌

DIETITIAN - HRLY

Compass Group
Southaven, MS
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$28 / hour
‌

Remote FSY - CHEF DE CUISINE

GrabJobs
🌎 Remote
Remote
Food Service
‌

Executive Chef

The Manship Wood Fired Kitchen
Southaven, Mississippi
Food Service
‌

Pastry Cook

Peabody Hotels & Resorts
Memphis, TN
New
Food Service
Health Insurance
‌

Sous Chef Bayview

IP Casino Resort Spa
Southaven, Mississippi
Food Service
‌

Prep Cook

J. Alexander's
Memphis, TN
New
Food Service
‌

Dishwasher

J. Alexander's
Germantown, TN
New
Food Service
‌

Dishwasher

Georgia Blue
Southaven, MS
New
Food Service
‌

Director of Operations

First Watch Restaurants
Germantown, TN
Hourly
Food Service
Vision Insurance
‌

Prep Cook

Georgia Blue
Southaven, MS
Food Service
‌

DISHWASHER (FULL TIME)

Compass Group
Southaven, MS
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$14.74 / hour
‌

SUPV STEWARDING

Caesars Entertainment
Robinsonville, MS
Hourly
Food Service
‌

DISHWASHER (FULL TIME)

Compass Group, North America
Southaven, MS
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$14.74 / hour
‌

STOREROOM/DELIVERY (FULL TIME)

Compass Group, North America
Southaven, MS
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15 / hour
‌

GRILL COOK (FULL TIME AND PART TIME)

Compass Group, North America
Southaven, MS
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$15.50 / hour
‌

DIETITIAN - HRLY

Compass Group, North America
Southaven, MS
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$28 / hour
‌

Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income

Superior Talent Source
🌎 Remote
Part-Time
Remote
Food Service
Flexible Schedule
‌

Sous Chef - Banquets

IP Casino Resort Spa
Southaven, Mississippi
Food Service
‌

Director of Operations

First Watch Restaurant Group
Germantown, TN
Hourly
Food Service
Vision Insurance

Job Description

Working as an Executive Chef in Southaven, MS

There are 149 Executive Chef opportunities available in Southaven, MS all with unique requirements.

An Executive Chef is a culinary leader in a restaurant organization. They are the steward of all culinary activities in their respective restaurant and do so by defining clear objectives and providing superior leadership and direction to a team of cooks, chefs, sous chefs, dining room managers/captains, food service managers, bakers, and bartenders as well as outside vendors.

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